Kayem Foods is recalling about 1,584,361 pounds of ready-to-eat meat and poultry products that may have been stored at improper temperatures, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced.
FSIS said a cooling-system malfunction at a warehouse caused temperature deviations. The affected products were produced from March 31 through Oct. 7, 2026, and shipped to retailers nationwide and to Hong Kong.
No illnesses have been reported. Consumers who have the products should not eat them and should throw them away or return them to the place of purchase.
A full list of product names, UPC codes and label images is posted on the FSIS website and on Kayem’s recall page.
Sources: USDA FSIS, Kayem Foods. Thee Arizona Times uses AI-assisted reporting reviewed against the sources listed.
Photo: Steven Depolo from Grand Rapids, MI, USA / CC BY 2.0 via Wikimedia Commons.
